A Swiss chef was captured making chocolate while suspended mid-air. The Instagram reel posted by Josia Reichen captured two people paragliding over the scenic mountains in Switzerland. Soon after, one of them can be seen tempering chocolate and stirring it in a jar before carefully pouring the chocolate into a bunny-shaped mould. The viral video has left the internet in awe of his creativity. Paragliding On E-Scooter? This Punjab Man Pulls It Off in Himachal Pradesh.

Swiss Chef Tempers Chocolate and Makes Chocolate Bunny Mid-Air

 

View this post on Instagram

 

A post shared by Josia Reichen (@dives_josh)

(SocialLY brings you all the latest breaking news, viral trends and information from social media world, including Twitter, Instagram and Youtube. The above post is embeded directly from the user's social media account and LatestLY Staff may not have modified or edited the content body. The views and facts appearing in the social media post do not reflect the opinions of LatestLY, also LatestLY does not assume any responsibility or liability for the same.)