The Telangana Food Safety Department conducted raids at popular eateries in Hyderabad’s Sarath City Mall on October 16. At Chutneys, inspectors found unhygienic conditions, including cockroaches in the storage area, black beetles infesting atta and rava, and spoiled onions and cabbage. Sanitary liquids were stored alongside raw materials, and the wash area emitted a foul smell. Additionally, food handlers lacked FoSTaC training, and iron knives were used in food preparation. The FSSAI license was not prominently displayed, raising further concerns about compliance. Khan Market Hotels Inspection: FSSAI Officials Make Suprise Visit to Restaurants, Grocery Stores and Roadside Stalls in Delhi's Popular Area, Samples Collected to Check Food Quality (Watch Videos).

Food Safety Dept Raids Eateries in Hyderabad

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