National Burger Day 2019: Easy Recipes to Make Healthy Burgers at Home Without Compromising on the Taste! (Watch Video)

This National burger day, ditch the unhealthy, carbs-laden burger from restaurants and food chains and try to make yourself one at home with absolutely healthy ingredients.

Burger (Image used for representational purpose only) (Photo Credits: Pixabay)

It is national burger day today. 28th May is celebrated as national burger day in the US, every year. And we, the people of India would absolutely agree with the United States that burgers do need a whole day dedicated to them. They are juicy, tasty, filling and most importantly a stress buster, whether you like cheeseburgers or veggie ones, burgers are an important part of the life. But we'll all have t admit it that burgers are unhealthy too. Not only are they loaded with carbs “bad” trans fat. Given the fact that the ingredients used in making burgers are unhealthy, burgers have earned a bad reputation. Right from having bun made out of processes "all-purpose flour" or maida to the deep fried patty and excessive use of processed cheese, most burgers make for an unhealthy food item. But what happens if you tweak a few ingredients that make your favourite food unhealthy? You get a healthy burger. Of course, you will compromise on your taste, but it will only be a tad bit that you may not even realise. Sydney Couple Orders Extra 300 McDonald's Cheeseburgers for Wedding Guests After Lavish Dinner as a Treat, and guess what I would totally do that too! LOL!

Here are ways to make your burger healthy:

  1. Use multi-grain buns that are homemade. Stop using bread that has been been made out of processed maida or all-purpose flour.

Here's how you can make burgers with homemade healthy bread:

2. Use more veggies: Even if you are making a non-veg burger with a deep-fried patty make sure that you add more and more veggies to it to increase its fibre content.

Here's how you can make healthy and tasty vegan burgers: 

3. Use healthy homemade sauces instead of ketchup. Same with the mayonnaise, why not use healthy, homemade mayo instead of store-bought ones?

Here's how you can make burgers with healthy homemade sauces and mayo: 

4. Chuck deep-fried patty! Opt for an air-fried or baked patty made out of healthy ingredients in your burger instead of the ones fried in oil.

Here's how to make healthy non-friend patty for your burger:

So this National burger day, ditch the unhealthy, carbs-laden burger from restaurants and food chains and try to make yourself one at home with absolutely healthy ingredients.

(The above story first appeared on LatestLY on May 28, 2019 10:00 AM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).

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