Cakes, cookies and puddings are one of the most time-honoured Christmas dessert traditions. However, if you are gluten intolerant, you will probably have to turn down too many gingerbread cookies and chocolate chip. Thankfully, the dessert enthusiasts of the gluten-free community have come up with some mouth-watering delights that do not involve wheat in any form. Whether you want something chocolaty and rich, or fresh and fruity, we have something for everyone this Christmas. Take a look.

Nutty Clusters

If you are looking for a low-calorie, gluten-free, and vegan snack that virtually takes no time to prepare, the nutty clusters could be just what you are looking for. Just melt some dark chocolate pieces in a pan on low heat. Now line a baking sheet with parchment paper and place the melted chocolate on the paper. Top it with almonds and then drizzle another layer of the chocolate on the almonds. Sprinkle some coconut shavings and transfer to the refrigerator for about 10 minutes. Remove the clusters when firm and enjoy them right away. Gajar Ka Halwa Is Your Winter Superfood! 5 Reasons Why You Should Eat This Carrot Dessert to Improve Your Health. 

Peanut Butter Cookies

If you are short on time this Christmas, you will be happy to know that you can  bake a whole batch of cookies in less than ten minutes. To prepare these chewy cookies, first heat your oven to 350 degrees Fahrenheit. With the help of an electric mixer, combine peanut butter and brown sugar until fluffy. Beat in an egg and add baking soda and rolled oats to the creamed mixture. Line a baking sheet with parchment paper and then roll the dough into two-inch balls, and flatten them into a cookie. Bake for eight minutes or until the cookies turn slightly brown. Let the cookies cool before you dig into them.

Raw Chocolate Pudding

You better believe it when we say that you can prepare pudding in a blender. This raw chocolate pudding without dairy or eggs is full of healthy fats. Put two peeled and pitted avocados, one cup almond milk, two tablespoons maple syrup, two tablespoons cocoa powder, one teaspoon vanilla extract and a pinch of cinnamon in a mixer and blend the ingredients until smooth. Now spoon the mixture into a dish and garnish it with cocoa or some chopped almonds. How to Cut Down On Sugar: Extremely Doable Ways to Reduce Your Daily Sugar Intake and Lose Weight. 

Peanut Butter Banana Ice cream

If you are looking for a low-calorie alternative for the traditional ice cream, this peanut butter and banana ice cream is something you will enjoy. Peel two bananas, slice them and place the slices on a plate. Freeze them for at least two hours and place the frozen bananas and peanut butter in a food processor. Blend well and enjoy the sweet delight. From Keto-Style to High-Protein, Healthy Cheesecake Recipes That You Must Try! (Watch Video). 

Vanilla Greek Yoghurt with Fruit Toppings

If you thought Greek yoghurt was only for breakfast, you were wrong. If a cold bowl of ice-cream is what you crave, sprinkle some apples, dates, vanilla, walnuts and cinnamon to your vanilla Greek yoghurt for a yummy treat that is under 200 calories.

These vegan desserts are not only in line with your holiday cheer, but they are also low-calorie and will not show up on your waistline.

(The above story first appeared on LatestLY on Dec 17, 2019 01:16 PM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).