National Porridge Day, observed annually on June 23, celebrates the humble yet beloved dish that has been a staple in diets worldwide for centuries. Porridge is typically made by boiling grains such as oats, rice, or cornmeal in water or milk until they soften and thicken into a creamy consistency. As you observe National Porridge Day 2024, we at LatestLY, have compiled a collection of porridge dishes that you can try and celebrate the day. Porridge vs Oatmeal, Everything To Know About Porridge and Its Recipes on This Fun Food Day.
National Porridge Day encourages people to embrace the nutritional benefits of porridge, known for its high fibre content and ability to provide sustained energy. It also serves as an opportunity to explore diverse recipes and creative interpretations of porridge, from hearty oatmeal topped with fresh fruits and nuts to savoury versions seasoned with spices and herbs. National Porridge Day not only celebrates the culinary versatility of this comforting dish but also promotes awareness of its role in promoting health and well-being across different cultures and communities.
1. Scottish Oatmeal Porridge
A classic breakfast staple made with steel-cut oats simmered in water or milk until thick and creamy. It's often served with a drizzle of honey or a splash of cream, topped with berries or chopped nuts for added flavour and texture. Easy Breakfast Recipes: 5 Quick and Fuss-Free Breakfast Ideas For Hectic Mornings (Watch Videos).
Watch Video: How to Make Scottish Oatmeal Porridge
2. Congee (Chinese Rice Porridge)
A comforting dish made by simmering rice in water or broth until it breaks down into a smooth, porridge-like consistency. Congee is versatile and can be enjoyed plain or with savoury additions such as shredded chicken, preserved eggs, or crispy fried shallots.
Watch Video: How to Make Congee
3. Champorado (Filipino Chocolate Rice Porridge)
A sweet and creamy porridge made from glutinous rice cooked with cocoa powder or tablea (local chocolate tablets), sweetened with sugar or condensed milk. It's often served warm for breakfast or as a comforting snack.
Watch Video: How to Make Champorado
4. Arroz Caldo (Filipino Chicken Rice Porridge)
A hearty porridge made with chicken, rice, ginger, and garlic simmered in chicken broth until thick and flavourful. It's garnished with green onions, fried garlic, and a squeeze of calamansi (Philippine lime) for a tangy kick.
Watch Video: How to Make Arroz Caldo
5. Amaranth Porridge
A nutritious porridge made from amaranth seeds, known for their high protein and fibre content. The seeds are cooked with water or milk until they soften and thicken, often flavoured with honey, cinnamon, and fresh fruits for a wholesome breakfast option.
Watch Video: How to Make Amaranth Porridge
These porridge dishes highlight the diversity of ingredients and flavours used around the world, showcasing how this simple yet nourishing dish can be enjoyed in various ways depending on cultural preferences and culinary traditions. Wishing everyone National Porridge Day 2024!
(The above story first appeared on LatestLY on Jun 22, 2024 08:49 PM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).