National Orange Chicken Day, celebrated on July 15 annually, honours this popular and flavourful dish that has become a staple in Chinese-American cuisine. Orange chicken is known for its crispy fried chicken pieces coated in a tangy and sweet orange sauce, often garnished with green onions or sesame seeds for added flavour and texture. The dish is a delightful combination of savoury and citrusy notes, creating a harmony of tastes that appeals to many palates. So, how do you prepare the dish at home? On the celebration of National Orange Chicken Day 2024, we bring you a quick guide to the recipe for orange chicken. From General Tso’s Chicken To Stir Fried Noodles, Must-Try Chinese Cuisines That You Must Cook.

Originating in the United States, orange chicken has evolved to become a beloved dish in Chinese restaurants around the world. It typically consists of battered and fried chicken chunks that are then tossed or drizzled with a vibrant orange sauce made from orange juice, soy sauce, sugar, vinegar, and sometimes chilli flakes for a hint of spice. National Orange Chicken Day encourages food enthusiasts to indulge in this delicious dish, whether homemade or from their favourite restaurant, celebrating its unique blend of flavours that have made it a cherished part of Chinese-American culinary heritage. As you observe National Orange Chicken Day 2024, here's an easy step-by-step recipe to prepare a delicious orange chicken at your home. India's Chicken 65 Ranked in 'World's Top-10 Best Fried Chicken Dishes,' Check Easy Recipe Video To Try the Dish at Home.

Orange Chicken (Photo Credits: Wikimedia Commons)

Orange Chicken Recipe

To make orange chicken at home, start by preparing the chicken. Cut boneless, skinless chicken breasts or thighs into bite-sized pieces. In a bowl, combine cornstarch, salt, and pepper. Toss the chicken pieces in the cornstarch mixture until evenly coated. Next, heat vegetable oil in a large skillet or wok over medium-high heat. Fry the chicken pieces in batches until they are golden and crispy, about 3-4 minutes per side. Remove the chicken from the skillet and place it on a plate lined with paper towels to drain any excess oil.

Representational Image (Photo Credits: Wikimedia Commons)

In the same skillet, reduce the heat to medium and add minced garlic and ginger, cooking for about 30 seconds until fragrant. Then, pour in orange juice, soy sauce, rice vinegar, and sugar, stirring to combine. Allow the sauce to simmer and thicken slightly for about 2-3 minutes. Return the fried chicken pieces to the skillet, tossing them in the sauce until evenly coated and heated through. Serve the orange chicken hot, garnished with sliced green onions and sesame seeds, alongside steamed rice or vegetables for a complete meal.

Watch Recipe Video of Orange Chicken:

This homemade orange chicken recipe captures the classic flavours of the dish, perfect for enjoying on National Orange Chicken Day or any day you crave a delicious Chinese-inspired meal at home. Wishing everyone Happy National Orange Chicken Day 2024!

(The above story first appeared on LatestLY on Jul 13, 2024 10:11 PM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).