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National Mango Month is observed every year in June. It celebrates the delicious and versatile fruit that is beloved worldwide. Mangos are not only flavourful but also packed with essential nutrients like vitamin C, vitamin A, and dietary fibre. Throughout the month, various events and promotions highlight the culinary and cultural significance of mangos, encouraging people to explore new ways of enjoying this tropical delight. As you observe National Mango Month 2024, we at LatestLY have compiled a collection of mango dishes you can try throughout this month. From Dasheri to Alphonso, 6 Types of Mangoes That Are Absolutely ‘Mangonificent’.
Mango Sticky Rice (Thailand)
A popular Thai dessert made with glutinous rice, fresh mango slices, and sweetened coconut milk. The combination of creamy coconut milk, sticky rice, and sweet mango creates a delightful balance of flavours and textures.
Aamras Puri (India)
A traditional Indian dish consisting of ripe mango pulp, often flavoured with cardamom or saffron, served with fluffy deep-fried bread called puri. Aamras Puri is a favourite during the summer months when mangoes are in season, and it is enjoyed as a sweet and satisfying treat.
Mango Salsa (Caribbean/Mexico)
A vibrant and refreshing salsa made with diced mangoes, red onion, jalapeño peppers, cilantro, and lime juice. Mango salsa is a versatile condiment that pairs well with grilled fish and chicken or served simply with tortilla chips as a flavourful snack.
Mango Salad (Thailand)
A zesty and colourful salad featuring green mangoes julienned or shredded and tossed with a mix of ingredients such as carrots, bell peppers, red onion, peanuts, and a tangy dressing made with lime juice, fish sauce, and chilli. This Thai salad offers a perfect balance of sweet, sour, salty, and spicy flavours.
Mango Chutney (India)
A sweet and tangy condiment made from ripe mangoes, sugar, vinegar, and spices such as ginger, garlic, and chili. Mango chutney is often served as an accompaniment to various Indian dishes like curries, rice, and flatbreads, adding a burst of flavour to each bite.
Across the globe, mangos are incorporated into a diverse array of dishes, showcasing their versatility in both sweet and savoury recipes. In India, mango lassi, a refreshing yoghurt-based drink blended with ripe mangos, is a popular choice during the hot summer months.
Wishing everyone a Happy National Mango Month 2024.
(The above story first appeared on LatestLY on Jun 08, 2024 05:37 PM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).
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