National Ice Cream Sandwich Day 2024 Recipe: Celebrate the Day by Making Classic Ice Cream Sandwich at Home (Watch Video)

Combining creamy ice cream with soft cookies or wafers, ice cream sandwiches are a nostalgic and refreshing dessert that appeals to people of all ages. This day is the perfect opportunity to indulge in this classic treat, explore new flavours, and even create your own ice cream sandwiches at home.

Ice Cream Sandwich (Photo Credits: Unsplash)

National Ice Cream Sandwich Day, observed annually on August 2, is a delightful celebration dedicated to one of the most beloved frozen treats. Combining creamy ice cream with soft cookies or wafers, ice cream sandwiches are a nostalgic and refreshing dessert that appeals to people of all ages. This day is the perfect opportunity to indulge in this classic treat, explore new flavours, and even create your own ice cream sandwiches at home. National Ice Cream Sandwich Day 2024 falls on Friday, August 2. You can always celebrate the day by learning how to make ice cream sandwiches at home.

The ice cream sandwich has a rich history that dates back to the late 19th century. Although it is unclear where the day originated, it is believed that street vendors sold them for a penny. These early versions featured a simple slab of vanilla ice cream between two thin graham crackers, providing a convenient and delicious way to enjoy ice cream on the go. Over the years, the ice cream sandwich has evolved, incorporating various types of cookies, wafers, and an array of ice cream flavours. Here’s a step-by-step guide to creating your own delicious ice cream sandwiches.

To make classic ice cream sandwiches, follow the steps below:

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, at room temperature
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups of your favourite ice cream (softened)

Method

1. Prepare the Cookie Dough

  • Start by preheating your oven to 350°F (175°C). Line two baking sheets with parchment paper or silicone baking mats.
  • In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. This will ensure that all the dry ingredients are well combined and will help create a smooth cookie dough.
  • In a large bowl, beat the butter and sugar together until light and fluffy. This should take about 3-4 minutes using an electric mixer on medium speed. Add the egg and vanilla extract, and continue to beat until fully incorporated.
  • Gradually add the dry ingredients to the wet mixture, mixing on low speed until just combined. Be careful not to overmix, as this can result in tough cookies.

2. Bake the Cookies

  • Using a small cookie scoop or a tablespoon, drop rounded balls of dough onto the prepared baking sheets, spacing them about 2 inches apart. Flatten each ball slightly with your fingers or the back of a spoon to ensure even baking.
  • Bake the cookies in the preheated oven for 8-10 minutes, or until they are set around the edges but still slightly soft in the center. Be careful not to overbake, as you want the cookies to remain soft and chewy. Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

3. Assemble the Ice Cream Sandwiches

  • Once the cookies have cooled completely, it's time to assemble the ice cream sandwiches. Take the ice cream out of the freezer and let it soften for a few minutes until it’s easy to scoop but not melted.
  • Place a generous scoop of softened ice cream onto the flat side of one cookie. Top with another cookie, flat side down, and gently press together to spread the ice cream evenly to the edges. If you like, you can roll the edges of the ice cream in sprinkles, mini chocolate chips, or crushed nuts for added texture and flavour.

4. Freeze the Sandwiches

  • After assembling all the sandwiches, place them on a baking sheet and freeze for at least 2 hours, or until the ice cream is firm. This will help the sandwiches hold their shape and make them easier to eat.

5. Serve and Enjoy

  • Once the ice cream sandwiches are fully frozen, they are ready to be enjoyed! Serve them immediately, or wrap each sandwich individually in plastic wrap and store them in the freezer for up to a week.

Watch Classic Ice Cream Sandwich Recipe

Making classic ice cream sandwiches at home is a fun and rewarding way to celebrate National Ice Cream Sandwich Day. With this simple recipe, you can enjoy the nostalgic flavours of creamy ice cream and soft, chewy cookies. Whether you stick to the traditional recipe or get creative with different flavours and add-ins, these homemade ice cream sandwiches are sure to be a hit with family and friends.

(The above story first appeared on LatestLY on Aug 02, 2024 06:59 AM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).

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