During the ongoing Ganeshotsav celebrations, a festival welcoming Lord Ganesha, homes in India burst with lively decorations and heartfelt devotion. People devoted to the Elephant God prepare sweets as offering to Him. Amidst these celebrations and bhog preparations, one sweet treat steals the spotlight – the Besan laddu. Coconut Barfi Ingredients and Recipe for Ganeshotsav 2023: How To Make Coconut Barfi As Prasad for Lord Ganesha (Watch Video).

These golden, aromatic laddus are more than just sweet treats; they are an integral part of the Ganesh Chaturthi tradition, symbolizing the warmth and togetherness of this auspicious occasion. As families gather to offer their prayers and seek blessings from Lord Ganesha, the making of besan laddus becomes a cherished ritual, often passed down through generations. We present you a simple cooking recipe so that you can celebrate this joyous festival through the delightful journey of making besan laddus for the ongoing festivities.

Besan Ladoo Ingredients

For Laddu:

2 cups Ladoo Besan or Besan (chickpea)

½ cup Ghee

¼ tsp Turmeric Powder

½ cup Cashew nuts, chopped

1 level tsp Cardamom powder

1 cup Powdered sugar

For Garnish:

Pistachios

Watch How to Make Besan Laddu:

Things to Keep in Mind While Making the Laddoo: 

- The ratio mentioned in the video, i.e., 2 parts of besan, 1 part of sugar, and half part of ghee will make 4-6 servings of laddu depending on the size of the laddu. If you want more servings, double the ratio of the three main ingredients mentioned. 

- Try to keep the size of the laddu minimal, if possible, it will prevent the wastage of sweets. 

- Store the laddus in an airtight container to prevent them from absorbing moisture and becoming soft. Patoli Ingredients and Recipe for Ganeshotsav 2023: How To Make Patoli As Prasad for Lord Ganesha (Watch Video).

- Besan laddu can be stored at room temperature for about a week, if you intend to keep them for a more extended period, you can refrigerate them in an airtight container. This can extend their shelf life for a few weeks.

Whether you are a seasoned chef or a novice in the kitchen, these laddus will not only tantalize your taste buds but also connect you to the rich cultural elements of Ganesh Chaturthi.

(The above story first appeared on LatestLY on Sep 27, 2023 02:52 PM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).