Makar Sankranti 2024 Khichdi Recipe: Why Do We Eat Khichdi on Makar Sankranti? Everything To Know About This Good Luck Ritual for the Auspicious Day
The festival is known by different names across India, such as Pongal in Tamil Nadu, Uttarayan in Gujarat, and Magh Bihu in Assam. Makar Sankranti is not just a religious event but also holds cultural significance, with people participating in various rituals, kite flying, and feasting. One of the traditional practices during Makar Sankranti is the consumption of khichdi, a dish made with rice and lentils.